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Galaxy Nutritional Foods' Board of Directors

Our Chairman of the Board:

David H. Lipka spent forty years with DCA Food Industries Inc., an international manufacturer of food ingredients and equipment with combined sales in excess of $1 billion per annum, holding positions as president, CEO, and COO. He presently serves on the Board of Doctor's Associates Inc. (Subway Stores). Mr. Lipka obtained his graduate degree at the School of Business from New York University.

Galaxy Profile
 
Directors:
 
 

Michael E. Broll was elected CEO of Galaxy in July 2004. From 1998 to 2002, he was President and CEO of Chef Solutions Inc., a subsidiary of LSG Lufthansa that specialized in providing convenient baked foods and prepared meals to food service and retail markets. He held major executive assignments with Allied-Domecq Retailing as the head of its total supply chain for North America; President and COO of Ready Pac Produce of Irwindale, CA; Nestle USA as the head of supply chain for the chilled food group in North America; and Pillsbury Company as its Vice President of Operations for the bakery group supply chain. Mr. Broll received his B.A. in Economics from the University of Illinois in 1978.

 
 
 

Peter J. Jungsberger was elected as a Director of Galaxy in August 2006. Mr. Peter J. Jungsberger is an independent investor, consultant and entrepreneur with many years of experience in the food industry. From October 2003 to November 2004, he worked with the management of Fresh Pack Foods, Inc. in product development, the restructuring of deli departments, and contracts with a major grocery chain and manufacturers involving fresh food and whole meal replacement products. From May 2003 to January 2006, Mr. Jungsberger developed and marketed whole meal products to Winn Dixie under a contract with Futuristic Foods, Inc. He served as Senior Vice President of Sales at SCIS Food Services, Inc. / Chef Solutions, Inc. from May 2002 through January 2003, where he increased revenues and realized significant savings through a realignment of the sales force, route consolidation, the implementation of second-tier distribution networks, and the facilitation of a national presence. Mr. Jungsberger was also founder and CEO of Landau Foods, an innovative company producing high quality meal solution products for the retail and food service markets, from 1984 until the company was sold to SCIS Food Services in 2002.

 
 
 

Robert S. Mohel was elected as a Director of Galaxy in August 2006. Mr. Robert S. Mohel, C.P.A., has been a principal with the Certified Public Accounting firm of Mohel, Elliott, Bauer & Gass CPAs, PA since September 1975. He has extensive experience in auditing, tax, structural finance and general accounting. Mr. Mohel is a member of the American Institute of Certified Public Accountants and the New Jersey Society of Certified Public Accountants.

 

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