Nutrition Facts
Serving Size 1 slice (17g)
Servings 12
| Amount Per Serving |
% DV** |
| Calories 40 |
|
| Calories from Fat 25 |
|
| Total Fat 2.5g |
4% |
| Saturated Fat 0g |
0% |
| Trans Fat 0g |
|
| Polyunsaturated Fat 0.5g |
|
| Monounsaturated Fat 1.5g |
|
| Cholesterol 0mg |
0% |
| Sodium 220mg |
9% |
| Total Carbohydrate <1g |
0% |
| Dietary Fiber 0g |
0% |
| Sugars 0g |
|
| Protein 3g |
|
| Vitamins & Minerals |
% DV** |
| Vitamin A |
10% |
| Vitamin C |
0% |
| Calcium |
25% |
| Iron |
2% |
| Vitamin D |
10% |
| Vitamin E |
10% |
| Vitamin B2 |
25% |
| Vitamin B6 |
10% |
| Vitamin B12 |
10% |
| Folic Acid |
10% |
** Percent Daily Values (DV) are based on a 2,000 calorie diet.
Allergen Information
CONTAINS MILK, SOY
Ingredients
FILTERED WATER, CASEIN* (MILK PROTEIN), CANOLA OIL, SODIUM PHOSPHATE, JALAPENO PEPPERS, CALCIUM PHOSPHATE, RICE STARCH, LACTIC ACID (NON-DAIRY), ORGANIC RICE FLOUR, SEA SALT, MILK*, ENZYME-MODIFIED CHEESE* (CREAM, MILK, NATURAL FLAVOR, SALT, MONO AND DIGLYCERIDES, SODIUM PHOSPHATE, ENZYMES, CHEESE CULTURE), JALAPENO PEPPER PUREE, RED BELL PEPPERS, CARRAGEENAN, SALT, CREAM*, ORGANIC SOY FLOUR, SORBIC ACID (PRESERVATIVE), VINEGAR, NATURAL FLAVOR, MILKFAT*,CHEESE CULTURE, YEAST EXTRACT, CITRIC ACID, SODIUM CITRATE, XANTHAN GUM, ENZYMES, VITAMINS AND MINERALS.
VITAMINS AND MINERALS: VITAMIN E, ACETIC ACID, VITAMIN A PALMITATE, VITAMIN C, FERRIC ORTHOPHOSPHATE, VITAMIN B12, VITAMIN D3, FOLIC ACID, VITAMIN B6, CALCIUM CHLORIDE, RIBOFLAVIN (VITAMIN B2).
*ADDS A TRIVIAL AMOUNT OF CHOLESTEROL
UPC: 0-77172-66718-8