June 30, 1999
Orlando, FL

Contact: Tracy Rushwin
(407) 855-5500, extension 105

GALAXY FOODS EXPANDS TECHNICAL STAFF WITH 2ND Ph.D.

ORLANDO, FLORIDA (June 30, 1999) - Galaxy Foods Company (NASDAQ: GALX), makers of healthy cheese and dairy-related products, today announced the appointment of Dr. Steven Zeng, Food Scientist, to its Technical Services staff.

Dr. Zeng began his career in 1986 conducting research in microbiological quality of dairy products including milk and cheese at Mississippi State University. In 1989, he received a Master of Science Degree in Dairy Manufacturing from the University, and in 1992 received his doctorate from Clemson University graduating with honors. Thereafter, Dr. Zeng presented and published research findings at national and international conferences based on research conducted in quality control and microbiology of milk and dairy products at Langston University while teaching food science classes. In addition, he managed a university pilot plant while developing new dairy products. Dr. Zeng has worked closely with the FDA and state regulators, and has conducted cheese making workshops and other dairy demonstrations. In 1995, he established a certified improvement laboratory and has been managing the laboratory since.

Angelo S. Morini, President & CEO, stated "Dr. Zeng's vast experience in the dairy manufacturing industry is an exciting addition to our highly qualified staff, headed adeptly by Dr. Kulbir Sabharwal. As we continue to enter new food categories and expand our current product lines, Dr. Zeng's expertise will undoubtedly hasten and enhance these endeavors."

Galaxy Foods Company is the leading producer of health-promoting dairy and dairy-related alternatives for the retail, foodservice and industrial markets. These plant-based products, which are low or no fat (no saturated fat), have no cholesterol and no lactose and contain more vitamins and minerals than conventional dairy products, are part of the nutraceutical or functional food category, the fastest growing segment of the retail food market. The Company also markets conventional dairy products for all three channels of distribution. Galaxy brand names include Veggie Slices, Veggie Milk, formägg, Soyco, Soymage, Wholesome Valley, and Lite Bakery. For more information, contact Tracy Rushwin at (407) 855-5500, extension 105. You may also obtain more information from Galaxy's web site at www.galaxyfoods.com.