While at Natural Products Expo West in Los Angeles in March a few of the Galaxy Nutritional Foods staff met with some of the editorial staff from Vegetarian Times. These trade shows are always a lot of work, as one can imagine, but the results are hard to beat. We get to talk to other people making and selling natural foods we enjoy (after all, as much as one might like, you can’t live on our cheese alone…you at least need some fruit and crackers). We also are able to engage in conversations with editors like those from Vegetarian Times, a publication several people in the office read and at least one subscribes to for their recipes. What we learn from interactions such as these are not just what is working (thankfully a lot), but where we can improve, how people use our products, and what people want (one way our Facebook page is great, all those comments asking for a soy free item or placement on a shelf in a natural food store in a small town in Colorado…).
A big thanks to the kind person at Vegetarian Times who enjoyed the Classic Plain Vegan Cream Cheese and then turned us on to the recipe Linguine in Lemon Cream Sauce, which she had used light cream cheese in and we agreed could easily be swapped out for ours. Well, we did (swap it out that is) and oh the pasta dish was so so good. In advance of giving you the recipe we are going to encourage you to get pen and paper ready to write down what you need (should you not have everything in your house, pretty short list so you might) and let the family know you’ve got dinner tonight. Oh, and serve with a nice salad on the side with some fresh greens and tomatoes dressed in a nice light extra virgin olive oil based dressing with Hawaiian Sea Salt (sold at gourmet shops, Whole Foods Markets) and freshly squeezed lemon juice.

For once dinner will come out just as pretty as in the picture. Just visit this page of the Vegetarian Times website for the recipe.
Just one more itsy bitsy little item Vegetarian Times just announced their 2011 Foodie Awards. Galaxy’s Vegan Classic Plain Cream Cheese made the short list of products!!! We are featured under the Soft Cheese category (section #23), http://www.vegetariantimes.com/2011foodieawards Added bonus, just because the publication is so cool, by voting you are eligible to win a $250 grocery shopping spree. The magazine will announce readers’ top choices in their October issue.



