Pan Roasted Brussels Sprouts

Pan Roasted Brussels Sprouts

Servings: 4-6

Heart Smart Lactose Intolerant Allergen Friendly Gluten Free Soy Free Vegetarian
Recipe Directions
Nutrition Information

Ingredients

Instructions

Place oil into pan on medium-high heat.

Add Brussels sprouts to hot pan and cook until caramelized and slightly charred. Add paprika and stir.

Put cooked Brussels sprouts onto an oven-safe platter. Sprinkle on cheese.

Place platter under the broiler until cheese is melty. Allow to cool 2-3 minutes before serving. Salt and pepper to taste.