Fresh Greens With Walnut, Pear & GO Veggie! Lactose Free Mozzarella Shreds
- 2 tablespoons cider vinegar
- 2 tablespoons water
- 1 1/2 teaspoons olive oil
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
- 1/2 cup sliced cucumber
- 2 large pears, sliced thin
- 4 cups fresh spinach or salad greens
- 1/4 cup GO Veggie! Lactose Free Mozzarella Shreds
- 2 tablespoons chopped walnuts
Combine vinegar, water, olive oil, salt and pepper in a large bowl, stir with a whisk.
Add cucumber and pears, tossing well to coat.
Arrange 1 cup greens per plate (4 plates total). Divide mixture evenly over greens.
Sprinkle each serving of salad with the shreds and walnuts. Serve and enjoy.