Cheesy Cinnamon Cranberry Quinoa

Cheesy Cinnamon Cranberry Quinoa

Servings: 4

Heart Smart Lactose Intolerant Gluten Free Soy Free Vegetarian
Recipe Directions
Nutrition Information


  • 1 cup quinoa
  • 2 Tbsp. extra virgin olive oil
  • 1 bag (8 oz) GO Veggie! Lactose Free Rice Mozzarella Shreds
  • 1/4 tsp. sea salt
  • 1/4 tsp. pepper
  • 1/4 tsp. ground cinnamon
  • 1/3 cup pumpkin seeds
  • 1/4 cup dried cranberries


1. Cook quinoa according to package directions. Set aside.

In a large bowl, combine cooked quinoa with remaining ingredients; mix well to combine.

Serve warm or at room temperature.

Created by: Amie Valpone HHC, AADP is the Editor-in-Chief of, GO Veggie! chef ambassador, a Manhattan based Personal Chef, Culinary Nutritionist, Professional Recipe Developer, Food Photographer and Writer specializing in simple gluten-free and dairy-free ‘Clean’ recipes for the home cook. ©Amie Valpone 2014