The holidays are a time for family, friends, giving thanks and travel. Add cheesy bliss to the list and it sounds like a party!
If you’re one of the millions having people over for the holidays this year, there’s no time like the present to start planning. Halloween is just around the corner, followed by Thanksgiving, and soon enough we’ll be ringing in the New Year!
That means there are a lot of opportunities for you to wow your guests with amazingly delicious dishes that will be impossible to deny.
But with up to 50 million lactose-intolerant Americans,* and millions more following a restricted diet, planning a meal (let alone two or three!) without cheesy bliss can seem impossible and even downright ludicrous.
Before you despair, there’s good news! Cheese doesn’t have to be an enemy when you use a cheese alternative that is not only lactose-free, dairy-free or soy-free, but is also bursting with the same blissful flavor as traditional cheese.
Over the next month, we’ll be giving you the best tips to create a cheesy holiday season to remember. From tempting tailgating recipes and healthy Halloween snacks to formulating the perfect menu and Thanksgiving appetizers, we are your one-stop-shop for meltable holiday goodness.
Need even more? We’re cooking up recipes for the entire year!